Stainless Steel Quality Standard: Hot-rolled Thick Steel Plate And Hot-rolled Steel Strip And Coiled Steel Plate

Steel plates and steel strips are not allowed to have defects that affect their use. After pickling, the surface of the steel plate and steel strip is not allowed to have scale and over-pickling.
Grinding and cleaning of local defects on the surface of the steel plate is allowed, but the minimum thickness of the steel plate should be guaranteed.
A small amount of abnormality is allowed in the strip.